Carrot New Kuroda is an improvement on the famous Japanese Kuroda type carrot, New Kuroda is sugary sweet and the texture is ultra-fine grained. It is a smooth, uniform conical carrot with a deep orange-red colour. Use as a main crop for enormous yields of 6” carrots that mature late in the growing season. Keeps well in cold storage. Originally developed in Asia in the 1950s, Kuroda is widely adaptable, suitable for growth almost everywhere.
Germination: 6-14 days
Germination Temperature: Optimum soil temperatures 60-85ºF. The cooler the soil the longer it takes for germination, up to 3 weeks.
Seed Sowing Depth: 1/4” deep
Sowing Outdoors: Start 3 weeks before the last frost into mid-summer. Sow lightly, thin to 1-3” apart. The larger the carrot variety the more space is needed between them. The soil moisture should be maintained regularly until germination, letting the soil dry out during this period may result in lower germination.
How much does a packet plant: 10-12 foot row
Harvest: Start when carrots reach finger size for baby carrots. Carrots planted for summer harvest will hold in the ground for a few weeks but tend to split if they stay in the ground too long. Late season carrots hold longer and become sweeter in the cooler weather.
Tips: Using a row cover helps to maintain moisture for germination. Carrots prefer loose soil, free of rubble. Use the shorter varieties for heavy soils. Keep well weeded and cover any exposed carrot with soil or mulch to prevent greening. An excess of nitrogen in the soil causes the roots to become hairy.