Description
Sweet pepper Mekong F1 is a rare variety as it is very much suitable for tropical conditions. It has an intermediate susceptibility to bacterial spots.
Some of its features
- As a plant, it has a solid growth with very good fruit collection
- The fruit has an appealing dark green colour and is square in form.
- It has a Firm and dense wall fruit
- It is a uniform seed
- You can harvest 60 – 70 days after sowing.
- It is very much immune to bacterial spot
Health benefits of sweet pepper Mekong F1 seeds
Health effects of sweet pepper include cancer treatment, anaemia, asthma etc. It aids bone structure recovery and also improves one’s digestive health. It keeps the skin tight, avoids muscle cramps, and decreases restless leg syndrome. Daily intake of sweet pepper is advised in order to resolve all these disorders and to live a healthier life. The seed is known to be an anti-haemorrhoidal, diaphoretic, digestive and antirheumatic.
It is consumed internally for the prevention of cold fever, fatigue at old age, asthma, and stomach upset. Externally, it is used as a cure for sprains, and other forms of injury. It is filled with vitamins and low in calories! It is a very good source of vitamin A, vitamin C and potassium. The sweet pepper Mekong F1 also contains a good dose of fibre, folate and iron. In addition to being full of nutrients, it provides a satisfying, low-calorie meal, try using them today.
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